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Issue DateTitleAuthor(s)
412019A study of purchase intention on smartphones of post 90s in Hong KongWong, Anthony Tik Tsuen 
422015The effects of employment opportunity on organizational commitment and intention to quit in China's IT outsourcing industryWong, Anthony Tik Tsuen 
432018A factorial study of persuading effects of mall aesthetics on shoppers’ purchase intentions in Chennai CityWong, Anthony Tik Tsuen 
442018A study of the relationships of customer satisfaction and brand loyalty to purchase intention on freeze-dried fruitsWong, Anthony Tik Tsuen 
452020E-tourism: How customers’ intention to use be affected?Wong, Anthony Tik Tsuen 
462021A study of purchase intention on smartphones of college students in Hong KongWong, Anthony Tik Tsuen 
472019Service quality and customer satisfaction of budget airlines: Demographics analysis by Kano ＭodelWong, Anthony Tik Tsuen ; Ho, Mandy Wai Man 
482017客戶滿意度在企業社會責任、企業聲譽及信譽之間所發生的影響：以臺灣農會信用部為例Wong, Anthony Tik Tsuen 
492017A study of factors affecting trust in online shoppingWong, Anthony Tik Tsuen 
502017Determinants affecting repurchasing behaviors towards online shopping in Hong KongWong, Anthony Tik Tsuen 
512016Student satisfaction and school reputation: The moderating role of student loyalty and school imageWong, Anthony Tik Tsuen 
522016The effects of corporate social responsibility of fast-food restaurants on corporate reputationWong, Anthony Tik Tsuen 
532016The relationship between institution branding, teaching quality and student satisfaction in higher education in Hong KongWong, Anthony Tik Tsuen 
542019Service quality and customer satisfaction on budget airlines: Kano Ｍodel approachWong, Anthony Tik Tsuen ; Ho, Mandy Wai Man 
552015The correlation of factors in nature of knowledge and their effects on knowledge transfer in private finance initiative projectsWong, Anthony Tik Tsuen 
562015Barriers to software adoption: A study of building information modelling (BIM) technology in the Hong Kong construction industryWong, Anthony Tik Tsuen 
572019A study of the mediating effects of safety and health of food between corporate social responsibility and corporate image and reputation in fast-food restaurants industry in Hong KongWong, Anthony Tik Tsuen 
582019Do corporate social responsibility and safety of food affect reputation? A study of fast-food restaurants industry in Hong KongWong, Anthony Tik Tsuen 
592018The impact of corporate social responsibility and food health and safety, on the corporate image of Hong Kong's fast-food restaurantsWong, Anthony Tik Tsuen 
602017The intervening effect of customer satisfaction in the relationship between corporate social responsibility and reputation and credibility: Case of credit departments of Taiwan's Farmer AssociationWong, Anthony Tik Tsuen 
612017The relationships between corporate social responsibility and customer satisfaction in Taiwan Farmer AssociationWong, Anthony Tik Tsuen 
622018A study of consumer acceptance of mobile payment services in Hong KongWong, Anthony Tik Tsuen 
632018A TAM approach of studying the factors in social media and consumer purchase intention in Hong KongWong, Anthony Tik Tsuen 
642016Competitiveness of higher education institutions in Hong Kong: The mediating effect of student satisfaction, school image and student loyaltyWong, Anthony Tik Tsuen 
652017The relationship between customer satisfaction and corporate reputation and credibilityWong, Anthony Tik Tsuen 
662015The relationships between knowledge transfer, knowledge dissemination capability and inter-organizational dynamics in public and private sectors organizationsWong, Anthony Tik Tsuen 
672016A study of the determinants to school image and reputation in higher education institutions in Hong KongWong, Anthony Tik Tsuen 
682016Green approaches in Hong Kong’s fast-food restaurants and its effects on corporate imageWong, Anthony Tik Tsuen 
692021Does corporate social responsibility affect consumers’ purchase intention in retailing industry in Hong Kong?Wong, Anthony Tik Tsuen 
702021Customer satisfaction in luxury hotels in Hong Kong: Investigate the role of service qualityWong, Anthony Tik Tsuen 
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