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Please use this identifier to cite or link to this item: https://repository.cihe.edu.hk/jspui/handle/cihe/1772
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dc.contributor.authorSmith, Graeme Drummonden_US
dc.date.accessioned2021-11-16T07:21:45Z-
dc.date.available2021-11-16T07:21:45Z-
dc.date.issued2011-
dc.identifier.urihttps://repository.cihe.edu.hk/jspui/handle/cihe/1772-
dc.description.abstractAcupuncture is a therapeutic intervention that involves the insertion of fine needles into the body at specific points (Figure 1) and has been practised around the world for over 2000 years. The term comes from the Latin words ‘acus’ (needle) and ‘punctura’ (to puncture). It is commonly used to treat a variety of gastrointestinal conditions, including the management of nausea and vomiting.en_US
dc.language.isoenen_US
dc.publisherMA Healthcareen_US
dc.relation.ispartofGastrointestinal Nursingen_US
dc.titleAcupuncture for gastrointestinal disordersen_US
dc.typejournal articleen_US
dc.identifier.doi10.12968/gasn.2011.9.6.15-
dc.contributor.affiliationSchool of Health Sciencesen_US
dc.relation.issn2052-2835en_US
dc.description.volume9en_US
dc.description.issue6en_US
dc.description.startpage15en_US
dc.description.endpage16en_US
dc.cihe.affiliatedNo-
item.languageiso639-1en-
item.fulltextWith Fulltext-
item.openairetypejournal article-
item.grantfulltextopen-
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.cerifentitytypePublications-
crisitem.author.deptS.K. Yee School of Health Sciences-
crisitem.author.orcid0000-0003-2974-3919-
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