Please use this identifier to cite or link to this item: https://repository.cihe.edu.hk/jspui/handle/cihe/1503
DC FieldValueLanguage
dc.contributor.authorBligh, Annie Sim Wanen_US
dc.contributor.otherOgegbo, O.-
dc.contributor.otherWang, Z.-T.-
dc.date.accessioned2021-10-15T05:54:41Z-
dc.date.available2021-10-15T05:54:41Z-
dc.date.issued2013-
dc.identifier.urihttps://repository.cihe.edu.hk/jspui/handle/cihe/1503-
dc.description.abstractFlavonoids are secondary plant metabolites that are synthesized via the shikimate pathway. HPLC has been an important tool for the separation of these metabolites in the last 4 decades. The coupling of HPLC with a number of detection technologies either online, in tandem, or off-line enables the identification of flavonoids in plant, food, and biological samples. This chapter provides an overview of flavonoid analysis by HPLC, including extraction of flavonoids in both aglycones and glycosides, separation by a selection of stationary and mobile phases, and finally, detection and identification by UV–VIS, fluorescence, electrochemical, mass spectrometry, and NMR spectroscopy.en_US
dc.language.isoenen_US
dc.publisherSpringeren_US
dc.titleFlavonoids by HPLCen_US
dc.typebook parten_US
dc.relation.publicationNatural products: Phytochemistry, botany and metabolism of alkaloids, phenolics and terpenesen_US
dc.identifier.doi10.1007/978-3-642-22144-6_97-
dc.contributor.affiliationSchool of Health Sciencesen_US
dc.relation.isbn9783642221439en_US
dc.description.startpage2107en_US
dc.description.endpage2144en_US
dc.cihe.affiliatedNo-
item.fulltextWith Fulltext-
item.grantfulltextopen-
item.openairecristypehttp://purl.org/coar/resource_type/c_3248-
item.cerifentitytypePublications-
item.openairetypebook part-
item.languageiso639-1en-
crisitem.author.deptS.K. Yee School of Health Sciences-
crisitem.author.orcid0000-0002-4757-2159-
Appears in Collections:HS Publication
Files in This Item:
File Description SizeFormat
Check Library Catalogue115 BHTMLView/Open
SFX Query Show simple item record

Google ScholarTM

Check

Altmetric

Altmetric


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.